Classic Dishes
Italian Dining at its Finest
Zuppa del Giorno
Cannellini beans, kale, onions, gremolata, roasted vegetable broth & garlic croutons.
Polpo alla Griglia
Grilled octopus, frisee, marble potato, red bell pepper, olives & preserved lemon.
Filetto di Bistrot
Allen Brothers bistro filet, wild mushroom ragu, arugula, lemon, grilled country bread & aged balsamic.
Hamachi Crudo
Hamachi, olive oil, pomegranate & micro greens.
Bucatini con Polpo
Octopus, pancetta, leek, garlic, red chili flake, parsley & bottarga.
Cozze
Mussels, fennel, saffron cream, pernod, spinach & grilled bread.
Decarli Beef Shortribs
Beef shortribs braised in espresso & dried prunes, creamy spaetzle, gremolata & fresh horseradish.
Patate Dolci
Sweet potatoes, whipped goat cheese & apple mostarda.
“Enjoying it for years”
“This is our favorite restaurant! The food, the service and the atmosphere are wonderful. We’ve been enjoying It for years and it’s a great experience every time.“
Deb M.
“I love this restaurant.”
“I love this restaurant. Especially their happy hour. It’s such a cozy comfortable classy place. It reminds me of downtown Portland Pearl District and Northwest. But it’s in Beaverton. Don’t have to fight the traffic and the parking downtown to get to Decarlis . “
Kim K.
“Authentic in every way”
“This is another of my favorite Italian restaurant’s in the Portland area. Very classy menu, authentic in every way.“
Danny M.
“Special Restaurant”
“Loved everything about this place – if you are looking for a special restaurant in Washington County this one will not disappoint! Great service, food, beverages and atmosphere.“
Kerri B.